Shi De Fu Wanton Mee @ Geylang Baru Food Centre 实得福云吞面

Shi De Fu Wanton Mee @ Geylang Baru Food Centre 得福云吞面

More than 30 years of experience in whipping out numerous plates of wanton mee and continuous to win the hearts of diners, Shi De Fu has its success attributed to the culinary skills of Mr Tang, a trade that handed down from his parents few decades ago.

Shi De Fu serves traditional wanton noodles with various toppings, besides the standard dumplings with char Siew, Chicken feets, Pork ribs and Fried Dumplings are available. Curry Chicken is another signature dish on the menu as well.

There are many good wanton noodles around and Shi De Fu has its edge when come to their wanton noodles.

Wonton mee with Char Siew and dumpling $3.0



The soul of a good Wonton mee highly relied on the base sauce, it has to be savoury and yet flavourful to give the noodles a good boost to the overall taste, Shi De Fu’s recipe is good enough to leave a good impressive with its tantalizing taste. Both the Char Siew and dumplings complemented well the noodles. Don’t neglect the bowl of soup that served with the noodles, you will be surprised and perhaps impressed how tasty it is.

Wonton mee with Chicken feet $3.0



Chicken feet which consists of tendons, skin and cartilage, is rich in gelatinous collagen, when cooked right, it can be a tantalising dish for many who know how to appreciate the beauty of this gnarly and repulsive bird’s part.

Shi De Fu Chicken feet was well-braised to ensure the right tenderness, it was a pleasant to nibble around the bones and least hassle in sucking the soften tendon from the tiny phalanx bones. We wish a little more in the spices to give the flavour a notch higher to perfect the dish.

Wonton mee with Fried Dumplings $3.0


Curry Chicken $3.0

While wonton mee may be at the centre stage of Shi De Fu, curry chicken has given the anchored dish a challenge with the right substances present of a good curry chicken, the delectable gravy, tender chicken and potatoes to make the dish another good choice when dine here. The standard is good when compared to many other curry chicken around.

Fried dumpling $3.5

Fried dumpling is the signature at Shi De Fu and you got to give it a try, we have to agree the dish live up to the name, deep fried crisp wanton skin encased all the flavourful ingredients, we have a strong urge to go for second serving.

Our verdict:

Shi De Fu Wonton Mee can be one of the good choices when you visit the food centre. Besides the delectable noodles, don’t miss out to order the fried dumplings or try the curry chicken noodles as well, you wouldn’t be disappointed with it.

A: 69 Geylang Bahru #01-65 Geylang Bahru Food Centre Singapore 330069

H: Mon to Sun 7am – 2pm, 4.30pm – 7pm Closed on Thursdays

 

Disclaimer: This is a Media Invite food review, Ieatandeat will pay the cost of the meal if the food is not up to the expectations and no review will be published.