Sin Hoe Huat Cafe – tradition in the Kopi Roti
Sin Hoe Huat – a cafe with a very traditional Chinese name serving the most traditional coffee and toast since 1960. Started the first establishment at the corner of Sembawang Hills Food Centre, it grows over the years and the third outlet has it foot settled at Jalan Basar, not a stall but a vintage cafe located at the lobby of Kam Leng hotel.
Helmed by the third generation, the young entrepreneur has glorified Sin Hoe Huat to a new level taking the hawker stalls from the food centre to open a nice café in the city area, we applause their courage and well deserved from our support.
Ambience is simple and neat, on the shelves, vintage radio, fan, flasks, sewing machine and old painting are telling you an old story of Sin Hoe Huat. We are very much enjoying a moment of tranquility luxuriating in this air-conditioned cafe in the Sunday morning, sipping the Nanyang coffee and appreciating the traditional bread toast.
Sin Hoe Huat is easy on their menu and price, the oriental Kopi, Teh and drinks are priced from 1.8 to 3.0 and most of the toast ranged 1.9 to 3.5. The cafe creates the ambience that is ideally for recollection of the childhood memories, sweet and saltiness from the homemade kaya and the salted butter was the best catalyst for you to indulge in some good old time.
Traditional Toast 2.2, Peanut Thick Toast 2.2, Emperor Bun 1.9
Enjoy your favorite traditional breakfast, the kopi and roti may see discordant to the soothing English songs that playing, but who care? Let the time come to a crawl, isn’t that a moment of slowness in the early morning of the weekend help make life more wonderful?
Besides the traditional local breakfast, local favorites like Laksa, mee siam, curry chicken, mee rebus at 6.5 with drinks are worth the exploration.
A bowl of sensory seductive curry immersed with a rich and bold flavour, chicken was cooked till it breaks from the bone effortlessly, tenderly chicken and good quality potatoes made the whole a compelling choice not to be missed.
Braised pork with fermented soya bean is a typical Nyonya dish that every Baba Nyonya family cook and Sin Hoe Huat has presented it well. The spice infused gravy and tender textured pork belly was succulent in taste.
Our verdict on Sin Hoe Huat Café
Glazing through the glass windows, let your mind carried away with each of the zooming cars that passed by, we just need a break sometimes. Let’s tuck in the kopi and roti, alright…here comes the beautifully done half-boiled eggs, add some dark soy sauce and dash of white pepper, it is indeed an inspiring and a lovely Sunday morning.
Note: Thanks Sin Hoe Huat for the invite.
Sin Hoe Huat Café
A: 383 Jalan Besar, Singapore 209001
H: Daily 7am to 1am